
Επιστημονική Συνεργάτιδα
Η Γιώτα Χασάπη αναγορεύτηκε διδάκτορας του Τμήματος Πληροφορικής του Ιονίου Πανεπιστημίου (2024), με διατριβή για τις δυναμικές ικανότητες και την καινοτομική επίδοση των ξενοδοχειακών επιχειρήσεων κατά την κρίση της πανδημίας COVID-19. Η έρευνά της εξετάζει πώς οι οργανωσιακοί πόροι διαμορφώνουν τις δυναμικές ικανότητες, την ψηφιακή κουλτούρα και την καινοτομικότητα των ξενοδοχείων.
Δημοσιεύσεις
Άρθρα σε Περιοδικά
Chasapi, P., Pateli, A. G., Mylonas, N., & Kourouthanassis, P. E. (2024). The Impact of Organizational Resources on Organizational Agility in Hospitality Industry: A Dynamic Capabilities Approach. International Journal of Tourism Research, 26(5). https://doi.org/10.1002/jtr.2779
@article{chasapi2024impact,
title = {The Impact of Organizational Resources on Organizational Agility in Hospitality Industry: A Dynamic Capabilities Approach},
author = {Panagiota Chasapi and Adamantia G. Pateli and Naoum Mylonas and Panos E. Kourouthanassis},
url = {https://doi.org/10.1002/jtr.2779},
doi = {10.1002/jtr.2779},
year = {2024},
date = {2024-01-01},
journal = {International Journal of Tourism Research},
volume = {26},
number = {5},
publisher = {Wiley},
abstract = {The present study investigates the relationship between organizational resources (financial, social, and technological capital) and dynamic capabilities development in crises periods. Through quantitative research, a theoretical framework that is based on resource‐based view and dynamic capabilities view is validated for the first time in the hospitality industry. In practice, it is explored whether the hospitality firms—based on their own resources—can develop the dynamic capability of organizational agility that enables them to cope with turbulent and unstable environments. The empirical research was conducted with the sample of 502 hospitality firms in Greece during the COVID‐19 era. The findings confirm that financial and technological capital have a positive influence on the development of agility‐related dynamic capabilities, and specifically market capitalizing agility and operational adjustment agility, for the hospitality industry during turbulent periods. Instead, social capital has a negative and no effect respectively on these two dynamic capabilities.},
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pubstate = {published},
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Nikopoulou, M., Kourouthanassis, P., Chasapi, G., Pateli, A., & Mylonas, N. (2023). Determinants of Digital Transformation in the Hospitality Industry: Technological, Organizational, and Environmental Drivers. Sustainability, 15(3), 2736. https://doi.org/10.3390/su15032736
@article{nikopoulou2023determinants,
title = {Determinants of Digital Transformation in the Hospitality Industry: Technological, Organizational, and Environmental Drivers},
author = {Maria Nikopoulou and Panos Kourouthanassis and Giota Chasapi and Adamantia Pateli and Naoum Mylonas},
url = {https://doi.org/10.3390/su15032736},
doi = {10.3390/su15032736},
year = {2023},
date = {2023-01-01},
urldate = {2023-01-01},
journal = {Sustainability},
volume = {15},
number = {3},
pages = {2736},
publisher = {MDPI},
keywords = {},
pubstate = {published},
tppubtype = {article}
}
Κεφάλαια σε Συλλογικούς Τόμους
Pateli, A., Kourouthanassis, P., Nikopoulou, M., & Chasapi, G. (2022). Digital transformation for resilient tourism: Evidence from the Greek hospitality industry. In Christou, E., & Fotiadis, A. (Ed.), Reviving Tourism in the Post-Pandemic Era (pp. 69–80). International Hellenic University, School of Economics and Business. https://doi.org/10.5281/zenodo.6428590
@incollection{patelidigital,
title = {Digital transformation for resilient tourism: Evidence from the Greek hospitality industry},
author = {Adamantia Pateli and Panagiotis Kourouthanassis and Maria Nikopoulou and Giota Chasapi},
editor = {Evangelos Christou and Anestis Fotiadis},
url = {https://doi.org/10.5281/zenodo.6428590},
doi = {10.5281/zenodo.6428590},
isbn = {9786185630065},
year = {2022},
date = {2022-01-01},
booktitle = {Reviving Tourism in the Post-Pandemic Era},
pages = {69--80},
publisher = {International Hellenic University, School of Economics and Business},
keywords = {},
pubstate = {published},
tppubtype = {incollection}
}
Άρθρα σε Πρακτικά Συνεδρίων
Nikopoulou, M., Chasapi, P., Kourouthanassis, P., & Pateli, A. (2023). Digital Technology Implementation in the Hospitality Industry and Hotel Star Rating: Does It Matter? Evidence from Greece. In 14th International Conference on Information, Intelligence, Systems and Applications, IISA 2023. https://doi.org/10.1109/IISA59645.2023.10345942
@inproceedings{Nikopoulou2023c,
title = {Digital Technology Implementation in the Hospitality Industry and Hotel Star Rating: Does It Matter? Evidence from Greece},
author = {M. Nikopoulou and P. Chasapi and P. Kourouthanassis and A. Pateli},
url = {https://doi.org/10.1109/IISA59645.2023.10345942},
doi = {10.1109/IISA59645.2023.10345942},
year = {2023},
date = {2023-01-01},
urldate = {2023-01-01},
booktitle = {14th International Conference on Information, Intelligence, Systems and Applications, IISA 2023},
keywords = {},
pubstate = {published},
tppubtype = {inproceedings}
}
Διδακτορικές Διατριβές
Chasapi, P. (2024). Dynamic capabilities and innovation performance of hospitality firms during crisis situations: the COVID-19 pandemic case. [Doctoral dissertation, Ionian University, Department of Informatics]. https://doi.org/10.12681/eadd/60583
@phdthesis{chasapi2024dynamic,
title = {Dynamic capabilities and innovation performance of hospitality firms during crisis situations: the COVID-19 pandemic case},
author = {Panagiota Chasapi},
url = {https://doi.org/10.12681/eadd/60583},
doi = {10.12681/eadd/60583},
year = {2024},
date = {2024-01-01},
address = {Corfu, Greece},
school = {Ionian University, Department of Informatics},
abstract = {The present PhD thesis investigates the relationship between hospitality organizational resources (financial, social and technological capital) and Dynamic Capabilities development, which through firms’ Digital Culture leads to the adoption of Innovativeness in crises periods. The current research was conducted with the sample of 502 hotel firmsin Greece during covid-19 pandemic. In practice, it is explored whether the hospitality industry -based on its own resources- can develop those skills that will enable it to cope with turbulent and unstable environments. The findings confirm that financial and technological resources have an impact on the development of market capitalization and operation adjustment agility in hotel firms during crucial periods, contrary to social resources that do not seem to have the same influence according to the results. Furthermore, it is shown that the Digital Culture pursued by hotel firms acts as a mediatorfor the influence of the two types of agility on their development of five types ofI nnovativeness (creativity, openness, future orientation, risk-taking, proactiveness). The thesis also highlights the necessity for administrations of the tourism sector to cultivate agility and establish a robust strategy for post-pandemic recovery. Dynamic Capabilitiesare the essential assets that empower hotels to operate successfully in times of exceptional upheaval and crisis. They encompass the capacity to respond rapidly and effectively to unforeseen challenges, coupled with agility to adapt promptly to evolving circumstances. The study underscores the significance of Innovativeness within the hospitality sector, as it navigates through unprecedented challenges. Innovativeness becomes a cornerstone through the development of Dynamic Capabilities, enabling organizations to not only respond effectively to crises but also to proactively adapt to evolving circumstances. Inconclusion, this research contributes to the understanding of how specific organizational resources influence the development of Dynamic Capabilities and Innovativeness in the hospitality industry during crises, with a nuanced emphasis on existing resources. The requirement for Innovativeness becomes a pivotal aspect, recognizing its central role incultivating Dynamic Capabilities, which ultimately ensure organizations' agility and agility in times of crisis. The contribution of this thesis at a theoretical and practical level is indisputable. Theoretically, it highlights for the first time the mechanism that drives firms to exploit their organizational capital for obtaining agility and develop Innovativeness in crises periods by testing empirically part of the DC theoretical framework presented by Steinenger et al. (2022). Practically it offers useful information about the investments that hospitality entrepreneurs/managers need to make in order to ensure the flexibility of their companies in times of crisis.},
note = {Greek title: Δυναμικές δυνατότητες και καινοτομία των επιχειρήσεων φιλοξενίας σε καταστάσεις κρίσης: η περίπτωση πανδημίας COVID-19. National Archive of PhD Theses (EKT), handle 10442/60583},
keywords = {},
pubstate = {published},
tppubtype = {phdthesis}
}
